Plumpton Estate wines have been recognised at leading industry competitions, including the Champagne and Sparkling Wine World Championships, with accolades across our still and sparkling wine collection.
Our 6.5-hectare vineyard and commercial winery produce up to 40,000 bottles of English wine each year, combining specialist knowledge with a passion for creating exceptional wines.
Plumpton has been a leading name in wine education since 1989 and is a recipient of the prestigious Queen’s Anniversary Prize for wine education and training.
From traditional-method sparkling wines including our Brut Rosé NV, Classic Cuvée and Blanc de Blancs, to still wines such as our Bacchus Reserve, the Plumpton Estate range celebrates the character and quality of English wine.
Plumpton College: the UK’s Wine Centre of Excellence. Since 1989, we’ve been at the forefront of wine education, research, and production, shaping the next generation of industry leaders.
Grown and made in the Sussex countryside, our wines are produced by the expert winemaking team behind Plumpton College’s renowned Wine Centre of Excellence.
From hand-picked grapes to extended lees ageing, our wines combine traditional craftsmanship with modern winemaking innovation. Our sparkling wines are made using the Traditional Method, while techniques including barrel ageing, bâtonnage and long lees maturation bring complexity, character and finesse to every bottle.
Our wines continue to earn recognition on the national and international stage. The Blanc de Blancs 2018 Magnum was awarded Gold at the 2025 Champagne & Sparkling Wine World Championships and selected for the Vineyard & Winery Show Golden 50 Wines, while our Brut Rosé and Classic Cuvée have built an impressive collection of awards over the years.
Plumpton Estate
Our Winemaking
Award-Winning Wine
